Founded in 2017, Fan Kong Yau’s 5.59 Acre durian farm began as a heartfelt tribute to his father, Fan Yeok Foong, who had long dreamed of growing organic and pesticide-free fruits. What started as a passion project to provide healthy, high-quality fruits for his parents quickly blossomed into a vibrant farm with over 20 different fruit varieties. We invite you to visit and experience the rich flavors of our farm, where every fruit tells the story of a dream fulfilled. Come taste the difference and enjoy a truly unique, refreshing escape into nature.